• SMOKE Mode -Target Temp (175F - 300F) - This mode will be used for most types of cooking. In this mode, the grill will generate a moderate amount of smoke. Great for brisket, pork shoulder, ribs, chicken, or any other smoked meats.
• GRILL Mode - Target Temp (301F - 700F (650F 28" Version)) - This mode will allow you to cook at higher temperatures. Great for burgers, steaks, chicken, vegetables, or anything that you would cook on a gas grill.
• SEAR Mode - (Must use the Sear Grate in this mode) - Allows you to cook directly over the flame at high temperatures to sear in the juices. To use the Sear mode, press the Sear mode icon. The grill will automatically begin the ignition process. Press the Low, Medium, or High buttons to control the sear temperatures. To exit Sear mode, press the Sear button, and the grill will go back to the last grill mode and temperature setting.